Chinese preserved-vegetable industry by category (with annotation)

Chinese preserved-vegetable industry by category (with annotation): Source: combined Chinese industry reports – output value in CNY billions, 2018-2020

Chinese preserved-vegetable industry by category (with annotation): Source: combined Chinese industry reports – output value in CNY billions, 2018-2020

Pie chart. Source: combined Chinese industry reports – output value in CNY billions, 2018-2020. Data table with 6 rows and 2 columns follows.

Chinese preserved-vegetable industry by category (with annotation)
Sichuan pao cai (泡菜) 33 B CNY
Other regional pao cai 14 B CNY
Other pickled vegetables 10 B CNY
Fuling zha cai (榨菜) 9 B CNY
Northeast suan cai (酸菜) 8 B CNY
Mei cai & preserved mustard 5 B CNY